AllFreeNovel
Share Us
“She works downstairs!” Mary hissed back at her. “Downstairs people never know half what upstairs people do.”
“Go on then,” Rose challenged. “Who do you think did it?”
“Mrs. Sandeman, in a fit o’ jealous rage,” Mary replied with conviction. “You should see some o’ the outfits she wears—and d’you know where Harold says he takes her sometimes?”
They all stopped eating or drinking in breathless anticipation of the answer.
“Well?” Maggie demanded.
“You’re too young.” Mary shook her head.
“Oh, go on,” Maggie pleaded. “Tell us!”
“She doesn’t know ’erself,” Sal said with a grin. “She’s ‘avin us on.”
“I do so!” Mary retorted. “He takes her to streets where decent women don’t go—down by the Hay market.”
“What—over some admirer?” Gladys savored the possibility. “Go on! Really?”
“You got a better idea, then?” Mary asked.
Willie the bootboy appeared from the kitchen doorway, where he had been keeping cavey in case Mrs. Boden should appear.
“Well I think it was Mr. Kellard!” he said with a backward glance over his shoulder. “May I have that piece o’ cake? I’m starvin’ ’ungry.”
“That’s only because you don’t like ’im.” Mary pushed the cake towards him, and he took it and bit into it ravenously.
“Pig,” Sal said without rancor.
“I think it was Mrs. Moidore,” May the scullery maid said suddenly.
“Why?” Gladys demanded with offended dignity. Romola was her charge, and she was personally offended by the suggestion.
“Go on with you!” Mary dismissed it. “You’ve never even seen Mrs. Moidore!”
“I ’ave too,” May retorted. “She came down ’Ere when young Miss Julia was sick that time! A good mother, she is. I reckon she’s too good to be true—all that peaches-an’-cream skin and ’andsome face. She done married Mr. Cyprian for ’is money.”
“ ’e don’t ’ave any,” William said with his mouth full. “ ’e’s always borrowin’ off folks. Least that’s what Percival says.”
“Then Percival’s speakin’ out of turn,” Annie criticized. “Not that I’m saying Mrs. Moidore didn’t do it. But I reckon it was more likely Mrs. Kellard. Sisters can hate something ’Orrible.”
“What about?” Maggie asked. “Why should Mrs. Kellard hate poor Miss Octavia?”
“Well Percival said Mr. Kellard fancied Miss Octavia something rotten,” Annie explained. “Not that I take any notice of what Percival says. He’s got a wicked tongue, that one.”
At that moment Mrs. Boden came in.
“Enough gossiping,” she said sharply. “And don’t you talk with your mouth full, Annie Latimer. Get on about your business. Sal. There’s carrots you ’aven’t scraped yet, and cabbage for tonight’s dinner. You ’aven’t time to sit chatterin’ over cups o’ tea.”
The last suggestion was the only one Hester thought suitable to report to Monk when he called and insisted on interviewing all the staff again, including the new nurse, even though it was pointed out to him that she had not been present at the time of the crime.
“Forget the kitchen gossip. What is your own opinion?” he asked her, his voice low so no servants passing beyond the housekeeper’s sitting room door might overhear them. She frowned and hesitated, trying to find words to convey the extraordinary feeling of embarrassment and unease she had experienced in the library as Araminta swept out.
“Hester?”
“I am not sure,” she said slowly. “Mr. Kellard was frightened, that I have no doubt of, but I could not even guess whether it was guilt over having murdered Octavia or simply having made some improper advance towards her—or even just fear because it was quite apparent that his wife took a certain pleasure in the whole possibility that he might be suspected quite gravely—even accused. She was—” She thought again before using the word, it was too melodramatic, then could find none more appropriate. “She was torturing him. Of course,” she hurried on, “I do not know how she would react if you were to charge him. She might simply be doing this as some punishment for a private quarrel, and she may defend him to the death from outsiders.”
“Do you think she believes him guilty?” He stood against the mantel shelf, hands in his pockets, face puckered with concentration.
