Page 36 of Roux the Day

15-20 cookies

INGREDIENTS

• 3 Tbsp cocoa

• ½ cup milk

• 2 cups sugar

• ½ cup margarine

• ¾ tsp Salt

• 3 cups oatmeal

• ½ cup peanut butter

• 1 tsp vanilla

• ¾ cup nuts (pecans)

• ¾ cup raisins (optional but oh so good)

METHOD

1. Combine cocoa, milk, sugar, margarine, and salt in a saucepan.

2. Boil 1 minute; remove from heat

3. Beat in oatmeal, peanut butter, vanilla, nuts and raisins

4. Drop by tsp onto wax or parchment paper quickly.

5. Cool and enjoy

SASSY SNICKERDOODLES

”MAKING SNICKERDOODLES IS FAMILY FUN!"

DURATION

30 minutes + setting time

SERVING SIZE

24 cookies

INGREDIENTS

• 2 ¾ cup flour

• 3 tsp baking powder

• 1 tsp salt

• 1 cup margarine

• 1 ½ cup sugar